IFS Food Standard is an internationally accepted standard in food production facilities that evaluate product safety, product integrity, legal requirements and compliance with customer specifications. With the Version 8 updatedoctrineThe technical explanations called, the expectations of auditors and organizations are defined more clearly. IFS Food certification is an important indicator of trust for global retailers and suppliers.

IFS Food Version 8doctrine, the auditor is a guide that clarifies questions, technical uncertainties and examples of application. Checklists used in audits are supported by doctrine. In this way, product integrity,Food Fraudand detailed evaluation in areas such as operational controls.

IFS Food,Food FraudIt requires systematic analysis of risks. Below is a sample risk assessment matrix:

IFS Food has a score -based control system. The graphic field for sample KPIs has been placed below:

IFS Food InspectionsUnannounced(Unaware) Audit option is available. As a result of the audits, the scoring system is used and continuous improvement is essential for the sustainability of the certificate.

IFS Food Standard (Version 8) is one of the most important standards on a global scale in food safety and product honesty. As Astor Mayer,doctrineWe carry our customers not only to certificate but also to a sustainable food safety culture with their comments, risk analysis, operational controls and inspection preparations.